Description |
Price |
Unit |
Bulk Burger |
$9.50 |
Lb. |
Burger Patties 1/4 or 1/3 |
$10.25 |
Lb. |
Hot Dogs – Skinless |
$10.25 |
Lb. |
Braunschweiger |
$8.75 |
Lb. |
Bratwurst with pineapple |
$10.25 |
Lb. |
Summer Sausage |
$9.75 |
Lb. |
Gehl’s Own Snack Stix – 2 pack approx. 3 oz. |
$3.75 |
each |
Jerky (Whole Muscle) |
$32.00 |
Lb. |
Lunch Meat, Smoked & Dried |
$15.00 |
Lb. |
Bacon (Smoked) |
$10.50 |
Lb. |
Stew Meat |
$9.75 |
Lb. |
Bread & Butter Roast (Boneless Chuck) |
$9.75 |
Lb. |
Hump Roast |
$9.75 |
Lb. |
Rump Roast |
$9.75 |
Lb. |
Sirloin Tip Roast |
$9.95 |
Lb. |
Short Ribs |
$9.25 |
Lb. |
Back Ribs |
$7.50 |
Lb. |
Soup Bones (Meaty) Osso Bucco |
$7.50 |
Lb. |
Sirloin Steaks – 12 – 14 oz. |
$10.25 |
Lb. |
Ribeye Steaks – 12 – 14 oz. |
$18.00 |
Lb. |
Tenderloin Steaks – 8-10 oz. 2 per pack |
$25.00 |
Lb. |
NY Strip Steaks – 12-14 oz. |
$18.00 |
Lb. |
Tenderized Steaks – 5-6 oz. 3 per pack |
$9.75 |
Lb. |
Mixed Quarters & Halves (You pay cut & wrap) |
$5.50 |
Lb. |
Liver |
$5.00 |
Lb. |